Parsley ‘Giant of Naples’

BUY 4 PACKS OF MIXED SEEDS FOR €10

Overview

Parsley ‘Giant of Naples’: A Classic Italian Herb with Generous Leaves

Parsley ‘Giant of Naples’ is a traditional flat-leaf parsley variety valued for its large, deeply cut leaves and rich aromatic flavour. This vigorous herb produces abundant foliage, making it a favourite for cooks who want a steady supply of fresh parsley for everyday dishes. Its bold flavour and tender leaves make it ideal for seasoning soups, salads, sauces, and classic Mediterranean recipes.

Growing to around 50 cm in height, this variety forms lush, leafy plants that thrive in garden beds, raised beds, or containers. Easy to grow and highly productive, ‘Giant of Naples’ is a reliable herb that provides continuous harvests throughout the growing season.

Key Features

• Large Flat Leaves: Produces generous, deeply cut leaves with a strong and aromatic flavour.

• Excellent Culinary Herb: Perfect for seasoning soups, salads, sauces, and a wide range of savoury dishes.

• Vigorous Growth: Plants grow to around 50 cm tall and produce plenty of fresh foliage.

• Great for Garden or Containers: Suitable for herb gardens, vegetable beds, and patio pots.

• Continuous Harvest: Regular picking encourages fresh new leaves throughout the season.

Gardener’s Tip

Sow seeds from February to May in well-prepared, fertile soil in a sunny or lightly shaded position. Parsley seeds can take a little time to germinate, so keeping the soil consistently moist during early growth will help encourage strong seedlings.

Harvest leaves regularly once plants are established, always cutting from the outer stems first. This helps the plant continue producing new foliage and ensures a steady supply of fresh parsley for the kitchen.

Specifications