Basilic Italien

Overview

Organic Italian Basil Seeds - The Classic Taste of Italy

Grow the quintessential herb of the Mediterranean with our Organic Italian Large Leaf Basil. This heritage variety is world-famous for its unmatched aroma and broad, succulent leaves that curve slightly inwards. Prized by chefs as the ultimate "pesto basil," it offers a sweet, peppery fragrance with notes of clove and anise. This Certified Organic selection ensures your kitchen garden is free from synthetic chemicals, providing pure, vibrant leaves that are essential for authentic Caprese salads, sauces, and garnishes.

Key Features

• Superior Aromatic Profile: Boasts a high essential oil content, delivering that iconic, powerful fragrance that defines high-quality Italian cooking.
• Large, Tender Leaves: Produces generous, emerald-green foliage that is soft to the touch and easy to bruise—perfect for releasing maximum flavor into oils and infusions.
• 100% Organic & Non-GMO: Sustainably grown seeds that are untreated and ideal for organic gardeners and eco-conscious kitchens.
• Rapid & Repeat Growth: A fast-growing annual that responds exceptionally well to regular harvesting, allowing for a continuous supply of fresh leaves all summer long.

Gardener's Tip

Pinch for Plenty! To prevent your basil from becoming "leggy" or going to seed (bolting), regularly pinch off the top set of leaves just above a leaf node. This encourages the plant to branch out into a bushy, productive shape rather than growing a single tall stem. Always harvest from the top down and remove any flower buds immediately to keep the leaves tasting sweet. Basil loves heat but hates wet "feet"—water at the base of the plant in the morning to keep the foliage dry and healthy.

Specifications